Dietary Supplements Labels Database

Hero Nutritionals Yummi Bears Vitamin C

The label claims have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. Consult your healthcare professionals before taking any dietary supplements.

Unit

Gummy

Supplement Facts

See Ingredient Fact Sheets

Supplement Facts

Serving Size: 2 Yummi Bears

Servings Per Container: 30

Ingredients	Amt Per Serving	Units	%Daily Value under 4 years	%Daily Value over 4 years
Calories	15		N/A*	N/A*
Sodium	3	mg	**	<1%
Total Carbohydrate	4	g	**	2%
Sugars	2	g	**	**
Vitamin C (as ascorbic acid)	60	mg	150%	100%
Choline (as Choline citrate)	10	mcg	**	**
Inosotol	10	mcg	**	**

* *Daily value not established

Other Ingredients

Glucose syrup, natural cane juice,gelatin, citric acid, lactic acid, natural colors added(including black carrot, annatto, turmeric and grape skin liquid), natural flavors, fractionated coconut oil and carnauba wax to help prevent sticking.

Does not contain

Salt, Egg, Gluten, Salicylates, Artificial Flavors, Colors, Preservatives, Yeast, Wheat, Soy, and Milk.

Manufacturers Suggested Use

As a dietary supplement, parents may give each child up to two(2) bears per day.

Label Warning

Warnings: Keep out of reach of children.

Claims by Manufacturer

Yummi Bears Vitamin C delivers 100% of recommended daily allowance.*

*These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease. Consult your healthcare professionals before taking any dietary supplements.

Fact Sheets by NIH and Other Research Centers

NIH and other research centers have developed Fact Sheets for the following ingredients in this product:

More information about the uses, adverse effects, and mechanism of action of each active ingredient in this product can be found by clicking that active ingredient on the "Ingredient Information" page.

Other Label Information

N/A

Information Line

800-500-4376

Date Verified

2009-03-24

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