Select ingredient from list below for general information, and links to information about its therapeutic use, adverse effects and mechanisms of action.
| Amount/Unit (Tablet) | Units | ||
| Potassium | 1 | mg | 0.10 |
| Calcium | 20 | mg | 2.0 |
| Copper | 0.05 | mg | 3.0 |
| Folic Acid (Folate) | 10 | mcg | 3.0 |
| Magnesium | 10 | mg | 3.0 |
| Manganese | 0.05 | mg | 3.0 |
| Biotin | 50 | mcg | 17.0 |
| Zinc | 3 | mg | 20.0 |
| Iron | 5 | mg | 28.0 |
| Iodine | 100 | mcg | 67.0 |
| Niacin/Niacinamide (Vitamin B-3) | 20 | mg | 100.0 |
| Pantothenic Acid (Vitamin B-5) | 10 | mg | 100.0 |
| Riboflavin (Vitamin B-2) | 1.70 | mg | 100.0 |
| Thiamin (Vitamin B-1) | 1.5 | mg | 100.0 |
| Vitamin A | 5000 | IU | 100.0 |
| Vitamin B-12 | 6 | mcg | 100.0 |
| Vitamin B-6 | 2 | mg | 100.0 |
| Vitamin C | 60 | mg | 100.0 |
| Vitamin D | 400 | IU | 100.0 |
| Vitamin E | 30 | IU | 100.0 |
| Acerola | 5 | mg | Not Est. |
| Apple | 50 | mg | Not Est. |
| Beet | 5 | mg | Not Est. |
| Bioflavonoids | 20 | mg | Not Est. |
| Broccoli | 5 | mg | Not Est. |
| Brown Rice | 5 | mg | Not Est. |
| Carrot | 5 | mg | Not Est. |
| Choline | 10 | mcg | Not Est. |
| Inositol | 0.00 | mg | Not Est. |
| Mango | 5 | mg | Not Est. |
| PABA (para-Aminobenzoic Acid) | 0.40 | mg | Not Est. |
| Papaya | 50 | mg | Not Est. |
| Phytojuice | 5 | mg | Not Est. |
| Pineapple | 50 | mg | Not Est. |
| Rice Bran | 10 | mg | Not Est. |
| Spinach | 5 | mg | Not Est. |
| Spirulina (algae) | 20 | mg | Not Est. |
| Sunflower Seed Oil | 20 | mg | Not Est. |


